• Household Grooved Acacia Wood Cutting Board
    Household Grooved Acacia Wood Cutting Board
    Household Grooved Acacia Wood Cutting Board
    Household Grooved Acacia Wood Cutting Board
    Household Grooved Acacia Wood Cutting Board
    Household Grooved Acacia Wood Cutting Board
    Household Grooved Acacia Wood Cutting Board
    Household Grooved Acacia Wood Cutting Board
    Household Grooved Acacia Wood Cutting Board
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  • Household Grooved Acacia Wood Cutting Board

    Name: Household Grooved Acacia Wood Cutting Board

    Material: FSC-Certificated Acacia Wood

    Size: 8.2cm * 21.8cm or custom size

    Weight: 650g


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Description

Name: Household Grooved Acacia Wood Cutting Board

Material: FSC-Certificated Acacia Wood

Size: 8.2cm * 21.8cm or custom size

Weight: 650g



Name: Household Grooved Acacia Wood Cutting Board

Material: FSC-Certificated Acacia Wood

Size: 8.2cm * 21.8cm or custom size

Weight: 650g


Application: Home kitchens, Restaurants and Pizza Places, Cafes and Bakeries and more


Applicable Markets: USA, Canada, Germany, Sweden, UK, France  


Suitable for customer types: Home Decor Importers, Kitchenware Retailers, Eco Product Sellers, Promotional Gift Companies


Trademark: Stellar Kithenware


Package: Securely packed with heat shrink wrap, placed in a box, and protected with bubble wrap.


Special treatment: The board is fumigated prior to shipment to ensure compliance and hygiene


Original: YangJiang, GuangDong, China



A Product Story for Distributors or gift company – Grooved Acacia Wood Cutting Board

In today’s kitchenware and gift promotional market, winning products don’t just check off functionality—they inspire lifestyle upgrades.

Our Grooved Acacia Wood Cutting Board is designed not just for cutting—but for storytelling. A product that resonates with modern consumers and meets the evolving demands of kitchen utility and elegance.


Imagine This Usage Journey:


A end customer,it could be your friend or family, starts their morning by slicing a fresh baguette. The groove on the board captures crumbs silently, keeping the counter clean. Later in the day, they grill steaks, placing them directly on the board—juices neatly flow into the groove, leaving no mess. That evening, the same board becomes a serving tray, holding a rustic cheese platter during a family dinner.

This is not just a board—it’s a functional daily companion, moving between prep and presentation with ease. It turns a kitchen tool into a lifestyle symbol.



Why This Board Is a Strong B2B Offer


●Standout Value for Retail: Natural acacia wood + elegant groove + multifunctional use = high visual appeal


●Wide-Scene Compatibility: Suitable for kitchenware stores, online gifting, festive bundles, or culinary displays


●Encourages Repeat Purchase: Everyday usability leads to word-of-mouth growth and brand loyalty


●Highly Customizable: Logo, size, and packaging can be tailored for private labels or premium sets


●Factory-Direct & Low MOQ: Flexible order quantities support trial runs, sampling, and co-branding opportunities




Notes for Purchase:


Color Variation: Slight color and texture differences are normal due to the natural characteristics of solid wood. Each piece is unique.


Size Tolerance: The dimensions listed on the product page may have a measurement deviation of up to ±0.5 cm. Weight differences of less than 50g may also occur for larger boards. Please refer to the actual product for accuracy.


Regular Maintenance of the Checkerboard Rubberwood Cutting Board for your the consumer:

1.Every 1–2 weeks, apply a thin layer of food-safe oil (mineral, coconut, or olive oil).


2.Rub evenly along the wood grain, let it sit for a few hours, then wipe off excess.


3.This helps keep the board smooth, nourished, and crack-resistant.




At Stellar Kitchenware, we create custom wooden cutting boards in various sizes and shapes to suit your needs. With over 16 years of experience, we also make cheese boards, trays, coasters, and knives. We provide not only high-quality products but also expert advice to help your business. Contact us for personalized solutions that fit your market!


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Can I put my cutting board in the dishwasher?

Nope! The high heat from the dishwasher can dry out the wood, causing cracks and splits—turning your cutting board into a “work of art” (but not the kind you want). Stick to hand washing for longevity!


How do I get rid of garlic, onion, and other smells on my cutting board?

Salt or lemon juice to the rescue! Wipe it down, let it sit for a few minutes, rinse with water, and voila—smell gone and board fresh!


How should I store my cutting board?

Stand it up! Let it “breathe” to avoid moisture and warping. No direct sunlight, and your board will last as long as a good friendship.


Which is more sanitary: a plastic or wooden cutting board?

Plastic boards are easy to clean but may contribute to microplastic ingestion. Wooden boards, however, have natural antibacterial properties—safe, sustainable, and full of “woodsy” goodness


How do I choose the right cutting board size and thickness?

Need something compact? Go for 15” x 12” for everyday use. Want something bigger? 20” x 15” is perfect for large kitchens. Thickness depends on your needs—1” for home use, 2” for professional kitchens—durable and sturdy!


What's the difference between a groove and a finger slot on a cutting board?

Grooves: Keep juices from splashing everywhere.

Finger slots: Give your fingers a “VIP” spot to grip the board securely, making your cutting experience safer and smoother.


What’s the difference between a cutting board and a chopping board?

Cutting boards are the all-rounders—perfect for meat, fish, vegetables, and more. Chopping boards are a specialized version, lighter and more nimble for vegetable cutting.


What woods are best for cutting boards, and what’s their hardness?

Maple, walnut, cherry, acacia wood, and bamboo are excellent choices! We can produce cutting boards from various materials to meet your needs!


How do I clean my cutting board?

Warm water and a little soap will do. Want something fresher? A vinegar-water solution works wonders too.


How do I remove mold from my cutting board?

Sprinkle some coarse salt, rub it with half a lemon, or use baking soda! Let it sit, wipe off with a wet cloth, and dry thoroughly. Mold be gone!


What temperature can my wooden cutting board handle?

Typically, wooden cutting boards can withstand temperatures up to 80°C to 100°C. Anything higher and they might “lose their cool”—warping or cracking.



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The Stellar Kitchenware Team

Hi dear friend


We are so glad that you have browsed this page competely. Sincerely hope you have a smile while browsing!


Regrading this board, do you have any question or suggestion? Whatever you are the Kitchenware Wholesalers, Homeware Distributors, Gift Product Wholesalers, Sustainable Lifestyle Brands importer or just a browser, whatever where you are from, We woud like to hear you. Your voice matters to us!


If you want to get the free board, tray, coaster solution for kitchen, gift set...etc., feel free to contact us.


Thanks and have a nice day!

info@justwoodencuttingboard.com

Tel/WA: +86 183 1248 3616

Why choose us?
16 years more experienced engineers team and well trained sales team to support every project.
Interested in us?Please contact!
No. 2, North Huoda 6th Road, Beiguan Town, Yangdong District, Yangjiang City
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